Wall’s Kitchen "Angnolini’s Soup" or "Sopa de Anholini"

Posted by By at 16 October, at 14 : 00 PM Print


Hello Guys…..this is a great soup for a nice cold night. Don’t forget the red wine ok!!!! (lol)


- One whole Chicken;
- Garlic;
- 1/2 Onion;
- Salt;
- Fresh Parsley;
- Angnolini.
- Table spoon of flour.
- Olive Oil.


Get a nice sized pan or pot…..get the chicken, cut in pieces throw inside the pan with the olive oil, garlic let it fry, add salt as you like…..let it fry till the pieces are getting golden….add water to help cook the chicken…..then when the chicken is ready nice cooked and fried add water till get full….let it boil for few minutes…..then add the Angnolini let it cook add the fresh parsley…and a gup of water with a table spoon of flour to get that water a lilttle thicker. Let it cook a little bit more…and it’s ready to serve!!!!

For addtional taste add on you dish some parmesan cheese.

Food, Latin, savory , , , ,

Related Posts



Post Your Comment

You must be logged in to post a comment.

About Us

Inspired experiences. Insightful ideas. Engaging life. Become part of the Every Day Guy experience. Join now or email your work or ideas to info@everydayguy.tv.


If you did like to stay updated with all our latest news please enter your e-mail address here